New Lunches supplied by Ian's Bites to Eat

SPLAT are now pleased to offer brand new lunches, supplied by Ian's Bites to Eat. Check out the new menu. You can choose between different levels of catering from the list below. All prices include tea and coffee all day unless stated otherwise in the menu. If clients do not want tea and coffee provided all prices are reduced by 50p with the exception of kids menus and sweets menus. Please note: you must book in advance.

ADULTS MENUS  
Buffet 1 - £7.50 per head
Assorted Cocktail Sandwiches
Barbecue Glazed Chicken Drumsticks
Oven Baked Cocktail Sausage Rolls
Savoury Pizza Fingers
Goats Cheese & Tomato Tart
Crudities & Dips
Mini Yorkshire Puddings with Roast Beef &
Horseradish
Dim Sum with Plum Sauce Dip
Barbecue Cocktail Sausages
Assorted Crisps
Seasonal Fruit Platter
Buffet 2 - £12.00 per head
Dressed Salmon
Goats Cheese & Tomato Flan
Red Onion & Cheddar Tarte Tatin
Spinach & Blue Cheese Quiche
New Potato,Radish & Onion Salad
Red Cabbage & Apple Salad
Green Salad
Greek Salad

Buffet 3 - £15.50 per head
Duck Pancakes with Hoi Sin Sauce
Choux Buns with Pate' Filling
Selection of Anti pasto
Filet of Porc Kebabs in Honey, Ginger & Orange Marinade
Beef Satay Sticks with Peanut Dipping Sauce
Bruchettes :
Rocket & Pepperoni
Riciotta & Pancetta
Mozzarella, Pesto & Tomato.
Coconut Jumbo Prawns with Mango Dip
Smoked Salmon Sushi
Goujon of Sole with Lemon & Dill Dip
Focaccia & French Breads
Seasonal Fruit Platter
Including Tea + Coffee
Buffet 4 - Fork Buffet - £25.00 per head
Smoked Salmon Ginger & Cream Cheese Rolls
Gorgonzola Pouches with Onion Marmalade
Beef Satay Sticks with Peanut Dipping Sauce
Spicy Drumsticks with Creole Rice
Aubergine, Pesto & Parma Ham Tartlets
Feta & Spinach Tartlets
Mediterranean New Potato & Peppers Kebab
Mixed Salad with Balsamic Vinegar & Garlic Dressing
Petit Pain & Butter
Fresh Fruit Kebabs with Liquor Flavoured Creme Fraiche
Red / White Wine
Soft Drink or Still Spring Water
To include : Eating Utensils, Plates, Glasses & Serviett
es
HOT
Choose from Two of the Following :

Vegetable Lasagna
Greek Lamb Kebabs
Butter Chicken with Pilau Rice
Aromatic Spiced Lamb Cutlets
Ginger Honey & Citrus Chicken with Coconut Rice
Pork Chops in Sweet & Sour Barbecue Sauce
Courgette Moussaka
Citrus Bacon & Mushroom Kebab
Mexican Chicken & Tortilla Chips
Salmon & Prawn Jambalaya
Chicken Pesto & Braised Rice
Triple Tomato Puff Pastry Tart
Spicy Shepherds Pie with Cheddar Top
Malay-Style Braised Fish with Rice

To include : French Stick & Mixed Salad
Cold Sweet x 1
Fruit Juice / Spring Water - Cutlery, Plates & Serviettes

Desserts
Assorted Cheesecake
Lemon Meringue Pie
Malteser- Banana Cream Gateaux
Lemon White Chocolate Scillia
Raspberry/Toffee Pavlova
Assorted Fresh Cream Gateaux
Fruit Sherry Trifle
Fresh Fruit Salad
Chocolate Fudge Cake
Homemade Apple Pie
Cheeseboard & Biscuits
All served with fresh cream
KIDS MENUS  

Menu A (Cold)
choose 5 from following :
Assorted Sandwiches
Pizza Fingers
Kid- Style Nachos
Prawn Toasts
Zebra Sandwiches
Mini Tuna Baskets
Mini Chicken Pasties
Chicken Satay with Peanut Dip
Mini Spring Rolls with Plum Sauce Dip.

B (Hot)
Frankfurt bonbons
Baby Burgers
Cowboy Dogs
Meatballs & Dip
Fisherman's Burgers
Home Made Chicken Nuggets
Savoury Filo Rolls
Cheese & Bacon Tarts
Ham & Pineapple Pinwheels
(Served with Mixed Salad).
Sweet Menu
Choose Two From The Following :
Chopped Fruit with Chocolate Dip
Popcorn Pops
Marshmallow Slice
Cherry & Coconut Squares
Chocolate Rice Krispies
Mini Strawberry Tarts
Corn flake Crunchies
Mini Muffins
Orange Fairy Cakes
Mini Brownies
Fruit Salad
Peanut Butter Fudge
Cocolate Chip Short Breads
Meringue Snails & Worms

 

 


 

 

Alternatively you can feel free to bring along your own food and drink and make use of our reception room. Use is not exclusive but there is no charge. Please check for availability.

Contact SPLAT via email

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    • NOTE: Although best endeavours are always made to fulfil expectations S.P.L.A.T reserves the right to alter, cancel or replace any feature on the grounds of safety, weather or other unforeseen circumstances. Participants must be over 16.

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